A Goose in Toulouse: and Other Culinary Adventures in France
by Mort Rosenblum
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Book Summary Information
Author: Mort RosenblumEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2002-06-26
ISBN: 0865476454
Number of pages: 304
Publisher: North Point Press
Book Reviews of A Goose in Toulouse: and Other Culinary Adventures in France
Book Review: Boy!
Summary: 3 Stars
Love food, love reading about food, but ths is a hard read. I am half way thru and I have had this book for 3 or 4 years. Would love to finish it but the mood has to be right. I have had better times in France than this book absorbs. Oh well.
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