Afghan Food & Cookery: Noshe Djan Summary and Reviews

Afghan Food & Cookery: Noshe Djan
by Helen Saberi

Afghan Food & Cookery: Noshe Djan
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Book Summary Information

Author: Helen Saberi
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2000-01-01
ISBN: 0781808073
Number of pages: 292
Publisher: Hippocrene Books

Book Reviews of Afghan Food & Cookery: Noshe Djan

Book Review: The best Afghan cookery book I've found so far...
Summary: 4 Stars

I have searched high and low for a good Afghan cookery book with no luck,Persian cookery books are more Iranian based, but this is the one. Apart from everyday Afghan recipes, the author provides recepies for all occasions.As you can imagine not all ingredients are easy to come by outside Afghanistan but Helen Saberi comes up with great alternatives that are easy to find. The only let down is that it looks more like a novel and so is awkward to use whilst cooking. Nevertheless I still highly recomended it.

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