Baking Summary and Reviews

Baking
by James Peterson

Baking
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Book Summary Information

Author: James Peterson
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2009-09-29
ISBN: 1580089917
Number of pages: 416
Publisher: Ten Speed Press

Book Reviews of Baking

Book Review: A must-have book for pastry chefs of all capabilities - even beginners
Summary: 5 Stars

This book gives excellent step-by-step instructions for preparing impressive desserts and baked goods. The photographs are clear and the recipes are easy to follow. For those who wish to start baking at home this is a great book: the recipes are accompanied by photos of each pertinent step as well as the finished product. Eperienced home cooks will benefit as well from the broad range of recipes and the inspirational presentations. This book would be an ideal gift as well - it's impressive contents have an equally impressive cover.

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