Bartending For Dummies (For Dummies (Cooking))
by Ray Foley
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Book Summary Information
Author: Ray FoleyEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-10-16
ISBN: 047005056X
Number of pages: 384
Publisher: For Dummies
Book Reviews of Bartending For Dummies (For Dummies (Cooking))
Book Review: Everything you need to know and more!
Summary: 5 Stars
At last, a simple, easy to use book for drink recipes! Bartending For Dummies not only gives you pages and pages of recipes but the history of famous drinks, how to cut limes, how to stock you home bar and much more. I refer to it all the time and have found it much more helpful than other books on the market.
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