Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
by Linda J. Amendt
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Book Summary Information
Author: Linda J. AmendtEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2001-07-01
ISBN: 1557883610
Number of pages: 384
Publisher: HP Trade
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