Chocolate Decorations Summary and Reviews

Chocolate Decorations
by Jean-Pierre Wybauw

Chocolate Decorations
Our Price: $650.00
Availability: Usually ships in 1-2 business days
Category: Book
See more book details and other editions


or

Book Summary Information

Author: Jean-Pierre Wybauw
Photographer: Tony Le Duc
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2007-08-15
ISBN: 9020968297
Number of pages: 200
Publisher: Lannoo Publishers (Acc)

Book Reviews of Chocolate Decorations

Book Review: An outstanding survey
Summary: 5 Stars

Master Chocolatier Jean-Pierre Wybauw provides professional insights and assessments of handling chocolate in this guide, which is a top pick for any serious food professional or chef's library. Color photos by Frank Croes pack a guide displaying step-by-step insights on how to use cutters and understand chocolate handling requirements to produce decorative flowers, sculptures and more. An outstanding survey, this will earn a spot in any serious culinary collection where working with chocolate or making decorations is of interest.

Diane C. Donovan
California Bookwatch

Chocolate Books

Book Subjects
Most talked about in Chocolate Books
Fantasy Chocolate Desserts ImageFantasy Chocolate Desserts
by Robert Lambert
Chronicle Books; Published: 1988-11-01; Paperback; Book
Best price: $2.00
Price in other shops: $14.95
The Magnet Gourmet Chocolate Cookbook ImageThe Magnet Gourmet Chocolate Cookbook
by Inc Staff Sterling Publishing Compa
Sterling Pub Co Inc; Published: 1997-10; Paperback; Book
Price in other shops: $4.95
Chocolate ImageChocolate
Book Sales; Published: 1994-05; Hardcover; Book
Best price: $24.00
Chocolate: 2010 Mini Day-to-Day Calendar ImageChocolate: 2010 Mini Day-to-Day Calendar
by LLC Andrews McMeel Publishing
Andrews McMeel Publishing; Published: 2009-07-15; Calendar; Book
Best price: $35.99
Chocolate: 2009 Mini Day-to-Day Calendar ImageChocolate: 2009 Mini Day-to-Day Calendar
by LLC Andrews McMeel Publishing
Andrews McMeel Publishing; Published: 2008-07-01; Calendar; Book
Best price: $24.51
Chocolate 2007 Mini Day-to-Day Calendar ImageChocolate 2007 Mini Day-to-Day Calendar
by LLC Andrews McMeel Publishing
Andrews McMeel Publishing; Published: 2006-07-01; Calendar; Book
Best price: $4.00
Price in other shops: $7.99
Chocolate Passion: Recipes and Inspiration from the Kitchens of Chocolatier Magazine ImageChocolate Passion: Recipes and Inspiration from the Kitchens of Chocolatier Magazine
by Tish Boyle, Timothy Moriarty
Wiley; Published: 1999-10-25; Hardcover; Book
Best price: $16.39
Price in other shops: $50.00
Chocolates and Confections Instructor's Manual ImageChocolates and Confections Instructor's Manual
by CIA
Hungry Minds Inc,U.S.; Published: 2007-04-11; Paperback; Book
A Year in Chocolate: Four Seasons of Unforgettable Desserts ImageA Year in Chocolate: Four Seasons of Unforgettable Desserts
by Alice Medrich
Warner Books; Published: 2001-10-24; Hardcover; Book
Best price: $14.97
Price in other shops: $25.95
Chocolate and Vanilla ImageChocolate and Vanilla
by Gale Gand, Lisa Weiss
Clarkson Potter; Published: 2006-10-10; Hardcover; Book
Best price: $8.80
Price in other shops: $22.50
Similar books summaries and other product reviews
Dessert FourPlay: Sweet Quartets from a Four-Star Pastry Chef ImageDessert FourPlay: Sweet Quartets from a Four-Star Pastry Chef
by Johnny Iuzzini, Roy Finamore
COOKBOOK:; Clarkson Potter; Published: 2008-12-30; Hardcover; Book
Best price: $21.42
Price in other shops: $35.00
Desserts by Pierre Herme ImageDesserts by Pierre Herme
by Pierre Herme, Dorie Greenspan
Little, Brown and Company; Published: 1998-11-02; Hardcover; Book
Best price: $31.39
Price in other shops: $50.00
Chocolate Desserts by Pierre Herme ImageChocolate Desserts by Pierre Herme
by Dorie Greenspan
Little, Brown and Company; Published: 2001-09-20; Hardcover; Book
Best price: $26.00
Price in other shops: $50.00
Chocolates and Confections at Home with The Culinary Institute of America ImageChocolates and Confections at Home with The Culinary Institute of America
by Peter P. Greweling, The Culinary Institute of America
Wiley; Published: 2009-12-30; Hardcover; Book
Best price: $19.10
Price in other shops: $34.95
The Science of Chocolate ImageThe Science of Chocolate
by Stephen T Beckett, Jennifer Harding, Barry Freedman
Royal Society of Chemistry; Published: 2008-02-14; Hardcover; Book
Best price: $33.69
Price in other shops: $40.00
The Modern Cafe ImageThe Modern Cafe
by Francisco J. Migoya, The Culinary Institute of America
Wiley; Published: 2009-12-30; Hardcover; Book
Best price: $33.00
Price in other shops: $65.00
The Dessert Architect ImageThe Dessert Architect
by Robert Wemischner
Delmar Cengage Learning; Published: 2009-06-16; Hardcover; Book
Best price: $41.91
Price in other shops: $70.95
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner ImageChocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
by Peter P. Greweling, The Culinary Institute of America
Wiley; Published: 2007-03-06; Hardcover; Book
Best price: $36.66
Price in other shops: $65.00
Fine Chocolates: Great Experience ImageFine Chocolates: Great Experience
by Jean-Pierre Wybauw
Lannoo Publishers (Acc); Published: 2007-04-13; Hardcover; Book
Best price: $65.03
Price in other shops: $105.00
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces ImageThe Art of the Chocolatier: From Classic Confections to Sensational Showpieces
by Ewald Notter
Wiley; Published: 2011-01-18; Hardcover; Book
Best price: $39.08
Price in other shops: $65.00