Complete Guide to Home Canning and Preserving (Second Revised Edition)
by U.S. Dept. of Agriculture
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Book Summary Information
Author: U.S. Dept. of AgricultureEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1999-05-13
ISBN: 0486409317
Number of pages: 192
Publisher: Dover Publications
Book Reviews of Complete Guide to Home Canning and Preserving (Second Revised Edition)
Book Review: Great for canning vegetables
Summary: 5 Stars
We are planning to use this product a lot this summer for canning fresh veggies from the garden which will help on the cost of our grocery bills. We are happy we purchased it.
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