Crepes
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Book Summary Information
Editor: Camille Le FollPhotographer: Gus Gilgate
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2007-05-17
ISBN: 1552858391
Number of pages: 64
Publisher: Whitecap Books
Book Reviews of Crepes
Book Review: sweet and savoury
Summary: 5 Stars
What a wonderful book, containing recipes for sweet and savoury crepes, using several types of batter and an enormous variety of fillings. Anyone with even the slightest interest in crepes as a breakfast, brunch, side dish, main course, or dessert will find something in here to fit the bill.
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