Crepes: Sweet & Savory Recipes for the Home Cook Summary and Reviews

Crepes: Sweet & Savory Recipes for the Home Cook
by Lou Seibert Pappas

Crepes: Sweet & Savory Recipes for the Home Cook
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Book Summary Information

Author: Lou Seibert Pappas
Photographer: Jean-Blaise Hall
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-07-20
ISBN: 081185681X
Number of pages: 108
Publisher: Chronicle Books

Book Reviews of Crepes: Sweet & Savory Recipes for the Home Cook

Book Review: Quick and easy recipes that will surprise you!
Summary: 5 Stars

I find this book really well done. It has a first section about cr?pe making (savoury or sweet) and then there are lots of nice and delicious recipes, both classic and new ones but equally delicious! Try Apple & Brie Half-Moon Cr?pes, Pesto and Cheese Triangles and my favourite Buckwheat Galettes with Smoked Salmon and Red Onions. There is also a classic revisited like Hacienda Cr?pe Suzette! Delicious!
I tried different recipes and all of them were really tasty and different. Once you get the right way to make cr?pe, it is really easy and fast.
You will get perfect results and surprise your guests!
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