Dessert Circus at Home: Fun, Fanciful, And Easy-To-make Desserts
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Book Subjects
Most talked about in Food Network chefs & their cookbooks III Surreal Gourmet Bites: Showstoppers and Conversation Startersby Bob Blumer Chronicle Books; Published: 2004-09-09; Paperback; Book Best price: $3.71 Price in other shops: Off the Eaten Path : Inspired Recipes for Adventurous Cooksby Bob Blumer Ballantine Books; Published: 2000-05-02; Paperback; Book Best price: $4.95 Price in other shops: The Surreal Gourmet EnterTains: High-Fun, Low-Stress Dinner Parties for 6 to 12 Peopleby Bob Blumer Chronicle Books; Published: 1995-08-01; Paperback; Book Best price: $13.93 Price in other shops: Surreal Gourmet: Real Food for Pretend Chefsby Bob Blumer Chronicle Books; Published: 1992-09-01; Paperback; Book Best price: $9.98 Price in other shops: Emeril's Delmonico: A Restaurant with a Pastby Emeril Lagasse William Morrow Cookbooks; Published: 2005-10-01; Hardcover; Book Best price: $2.98 Price in other shops: Emeril's Creole Christmasby Emeril Lagasse William Morrow Cookbooks; Published: 1997-10-08; Hardcover; Book Best price: $2.90 Price in other shops: Emeril's New New Orleans Cookingby Emeril Lagasse, Jessie Tirsch William Morrow Cookbooks; Published: 1993-04-22; Hardcover; Book Best price: $7.97 Price in other shops: Every Day's a Party: Louisiana Recipes For Celebrating With Family And Friendsby Emeril Lagasse William Morrow Cookbooks; Published: 1999-10-06; Hardcover; Book Best price: $1.75 Price in other shops: Louisiana Real and Rusticby Emeril Lagasse William Morrow Cookbooks; Published: 1996-09-05; Hardcover; Book Best price: $6.84 Price in other shops: Emeril's There's a Chef in My Family!: Recipes to Get Everybody Cookingby Emeril Lagasse HarperCollins; Published: 2004-04-01; Hardcover; Book Best price: $8.99 Price in other shops: |
Similar books summaries and other product reviews Butter Sugar Flour Eggs: Whimsical Irresistible Dessertsby Gale Gand, Rick Tramonto, Julia Moskin Clarkson Potter; Published: 1999-09-28; Hardcover; Book Best price: $16.99 Price in other shops: Making Artisan Chocolatesby Andrew Garrison Shotts Quarry Books; Published: 2007-01-01; Paperback; Book Best price: $15.67 Price in other shops: Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)by Martha Stewart Living Magazine Cookbook; Clarkson Potter; Published: 2008-03-11; Paperback; Book Best price: $14.60 Price in other shops: Gale Gand's Just a Bite: 125 Luscious Little Dessertsby Gale Gand, Julia Moskin Clarkson Potter; Published: 2001-10-23; Hardcover; Book Best price: $17.46 Price in other shops: Michel Roux's Finest Dessertsby Michel Roux Rizzoli; Published: 2001-05-04; Paperback; Book Best price: $18.40 Price in other shops: Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Everby Sherry Yard Houghton Mifflin Harcourt; Published: 2007-11-01; Hardcover; Book Best price: $20.00 Price in other shops: Baked: New Frontiers in Bakingby Matt Lewis, Renato Poliafito Stewart, Tabori & Chang; Published: 2008-10-01; Hardcover; Book Best price: $17.42 Price in other shops: Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectionerby Peter P. Greweling, The Culinary Institute of America (CIA) Wiley; Published: 2007-03-06; Hardcover; Book Best price: $36.17 Price in other shops: Jacques Torres' A Year in Chocolate: 80 Recipes for Holidays and Special Occasionsby Jacques Torres, Judith Choate Stewart, Tabori & Chang; Published: 2008-11-01; Hardcover; Book Best price: $15.37 Price in other shops: Dessert Circus: Extraordinary Desserts You Can Make At Home (Pbs Series)by Jacques Torres William Morrow Cookbooks; Published: 1998-01-28; Hardcover; Book Best price: $8.63 Price in other shops: |