Dr. Dean Ornish's Program for Reversing Heart Disease: The Only System Scientifically Proven to Reverse Heart Disease Without Drugs or Surgery Summary and Reviews

Dr. Dean Ornish's Program for Reversing Heart Disease: The Only System Scientifically Proven to Reverse Heart Disease Without Drugs or Surgery
by Dean Ornish

Dr. Dean Ornish's Program for Reversing Heart Disease: The Only System Scientifically Proven to Reverse Heart Disease Without Drugs or Surgery
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Book Summary Information

Author: Dean Ornish
Edition: Mass Market Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1995-12-30
ISBN: 0804110387
Number of pages: 672
Publisher: Ivy Books
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Book Reviews of Dr. Dean Ornish's Program for Reversing Heart Disease: The Only System Scientifically Proven to Reverse Heart Disease Without Drugs or Surgery

Book Review: A change in the way of thinking about things
Summary: 5 Stars

Dean Ornish's (1995) clinical medical research, for example, shows that heart disease, the biggest cause of death presently in the United States and in many developed countries, and potentially many other conditions - e.g. he's doing clinical trials presently on prostate cancer with positive results so far - are reversible through lifestyle changes, especially a nutritionally-sound, low-fat, grain-, vegetable-, bean- (including soy bean products) and fruit-centered diet; exercise, e.g. 30 minutes of walking per day; relaxation; and community.

His work originates from a yoga perspective.

People in the U.S. consume 30% of their calories in the form of fat, which contributes to putting a significant part of the population at risk for heart disease. By contrast, a heart disease-reversing diet involves consuming about 10% of one's daily calories in the form of fat, - aim for very, very little fat intake using the very useful Food and Drug Administration labels on all U.S. food (labels in the UK are not nearly as informative), get exercise and have fun with friends. In general, try to eat less than 3 grams of fat per serving.

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