French Farmhouse Cookbook Summary and Reviews

French Farmhouse Cookbook
by Susan Herrmann Loomis

French Farmhouse Cookbook
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Book Summary Information

Author: Susan Herrmann Loomis
Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1996-01-10
ISBN: 1563054884
Number of pages: 560
Publisher: Workman Publishing Company

Book Reviews of French Farmhouse Cookbook

Book Review: A Scrumptious Cookbook!
Summary: 5 Stars

This wonderful, comprehensive cookbook includes a list of essentials for the French country pantry so that you will never be unprepared. There are also a lot of tips about how one really eats in the French countryside (pasta is served with grated Gruyere and unsalted butter - yum)! In true French style, recommended wines are included with the recipes.

It's not only a cookbook, but a philosophy of cooking. All foods must be completely fresh!

Right now I am eating the delicious carrot soup made with organic carrots. The author makes several recommendations for the different brands of French butter, so I am slathering some Lescure on some bread to go with the soup! I can't wait to try the eggs fried in walnut oil or the chocolate mousse.

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