Happy in the Kitchen: The Craft of Cooking, the Art of Eating
by Michel Richard
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Book Summary Information
Author: Michel RichardEdition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2006-08-30
ISBN: 1579652999
Number of pages: 352
Publisher: Artisan
Book Reviews of Happy in the Kitchen: The Craft of Cooking, the Art of Eating
Book Review: 5 stars all the way
Summary: 5 Stars
I got this book about a month ago and I've already prepared two of the entrees (Red Snapper and Figgy Piggy). My husband and I enjoyed both very much. It does take time to prepare the meals, but it's well worth it. Once you get the techniques down, it'll be easier to make the second time around. What inspired me to buy this book is the food we had at Michel Richard's restaurent, Citronelle. The food was superb. If you're adventurous like me and you have a passion for food, then you'll like this book.
In short, I highly recommend this book.
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