Joy of Cheesecake, The (Barron's Educational Series)
by Bovbjerg & Iggers
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Book Summary Information
Author: Bovbjerg & IggersEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1989-08-04
ISBN: 0812042786
Number of pages: 200
Publisher: Barron's Educational Series
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Book Reviews of Joy of Cheesecake, The (Barron's Educational Series)
Book Review: Nothing special.
Summary: 3 Stars
There are some decent recipes in this book, but none of them are "knock your sock off" wonderful. The suggestions for crusts and garnishes are very good. However, I was very disappointed with the lack of savory recipes. In addition, nearly all the recipes in the "no bake" section call for uncooked egg whites. This is not a good idea.
A much better book is George Geary's "125 Best Cheesecake Recipes".
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