Old Polish Traditions in the Kitchen and at the Table (Hippocrene International Cookbook Series)
by Maria Lemnis, Henryk Vitry

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Book Reviews of Old Polish Traditions in the Kitchen and at the Table (Hippocrene International Cookbook Series)

Book Review: A perfect example of cook bookery
Summary: 5 Stars

If only all food / cookery / history books were written like this. Junk food and microwave meals would be a thing of the past. My only complaint is that there aren't more fabulous recipes. I have nearly cooked my way through the whole book and enjoyed every minute of it. But with such fantastic writing it really is a book for all people as well as being a multi-purpose product of extremely good quality. The print is a delight and I have to say what a pity it is that the cover isn't a little bit more interesting, only because it might put off some book-by-it's-cover judges. Buy it on my approval, it's not expensive, it's a bargain. Have a look at it if you can, you won't look back.

Cooking, Food & Wine Books