Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes Summary and Reviews

Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
by Oswald Rivera

Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
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Book Summary Information

Author: Oswald Rivera
Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2002-09-26
ISBN: 1568582447
Number of pages: 320
Publisher: Running Press

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