Quick Check Food Facts
by Carolyn E. Moore Ph.D. R.D. L.D. C.N.S.D.
List Price:
Our Price: $0.01
You Save: $4.98 (100%)
Availability: Usually ships in 1-2 business days
Category: Book
See more book details and other editions
Book Summary Information
Author: Carolyn E. Moore Ph.D. R.D. L.D. C.N.S.D.Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2006-07-01
ISBN: 0764134515
Number of pages: 256
Publisher: Barron's Educational Series
Accessories:
Book Reviews of Quick Check Food Facts
Book Review: Fantastic
Summary: 5 Stars
My husband and I recently started a new diet and I wanted a little help keeping track of what exactly we were eating. This book is great! It has just about every food item you can think of and gives the nutritional info on each food.
The book arrived in the specified time and was in great condition!
I definitely recommend this seller.
Reference Books
Book Subjects
- Arts & Photography
- Biographies & Memoirs
- Business & Investing
- Children's Books
- Comics & Graphic Novels
- Computers & Internet
- Cooking, Food & Wine
- Entertainment
- Gay & Lesbian
- Health, Mind & Body
- History
- Home & Garden
- Horror
- Law
- Literature & Fiction
- Mystery & Thrillers
- Nonfiction
- Outdoors & Nature
- Parenting & Families
- Professional & Technical
- Reference
- Religion & Spirituality
- Romance
- Science
- Science Fiction & Fantasy
- Sports
- Teens
- Travel
Most talked about in Reference Books
Oz Clarke's Pocket Wine Guide 2009 (Oz Clarke's Pocket Wine Book)by Oz Clarke
Houghton Mifflin Harcourt; Published: 2008-11-03; Hardcover; Book
Best price: $0.01
Price in other shops:
Oz Clarke's Pocket Wine Guide 2008 (Oz Clarke's Pocket Wine Book)by Oz Clarke
Houghton Mifflin Harcourt; Published: 2007-11-12; Hardcover; Book
Best price: $0.01
Price in other shops:
The Complete Idiot's Guide to Cooking Techniques and Scienceby Sarah Labensky
Alpha Books; Published: 2002; Paperback; Book
Best price: $67.28
The Complete Idiot's Guide to Asian Cookingby Jeffrey Yarbrough Annie Wong
Alpha; Published: 2002; Paperback; Book
Best price: $19.78
Vegetables on the Side: The Complete Guide to Buying and Cookingby Sallie Y. Williams
John Wiley & Sons; Published: 1998-04-03; Paperback; Book
Best price: $19.98
A Dash of Elegance/ How to Make and Use Flavored Oils, Sherries, and Vinegars at Homeby Charles G. Reavis
Macmillan General Reference; Published: 1994-12; Hardcover; Book
Best price: $14.75
Price in other shops:
Cook It Lightby Jeanne Jones
Macmillan General Reference; Published: 1991-04; Paperback; Book
Best price: $2.25
Price in other shops:
The Fannie Farmer Cookbookby Marion Cunningham
Bantam Books; Published: 1994-07-01; Mass Market Paperback; Book
Best price: $5.44
Price in other shops:
The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eatingby Rebecca Wood
Penguin (Non-Classics); Published: 2010-04-27; Paperback; Book
Best price: $11.35
Price in other shops:
Flatbreads & Flavors: A Baker's Atlasby Jeffrey Alford, Naomi Duguid
William Morrow Cookbooks; Published: 2008-08-26; Paperback; Book
Best price: $11.31
Price in other shops:
Similar books summaries and other product reviews
The Big Skinny: How I Changed My Fattitudeby Carol Lay
Villard; Published: 2008-12-30; Paperback; Book
Best price: $5.43
Price in other shops:
Ultra Simple Calorie Counter & Diet Journalby Alex A. Lluch
WS Publishing Group; Published: 2010-12-16; Paperback; Book
Best price: $5.99
Price in other shops: