RAWvolution: Gourmet Living Cuisine by Matt Amsden Summary and Reviews
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Book Reviews of RAWvolution: Gourmet Living Cuisine
Book Review: It's about half-half
Summary: 3 Stars
This is just one of about 5 raw food books I own, but it's definitely the easiest with the most basic ingredients (in contrast to Juliano's Raw book, which has recipes with over a dozen ingredients, many of which are hard to find/expensive). The desserts are probably the most tasty & easy to make (the peach pie has only 3 ingredients!), whereas some of the entrees require a bit more prep time & the flavors aren't QUITE right.
For a while I wondered if perhaps I was making a mistake somewhere, but when I visited Matt's raw restaurant in Santa Monica & sampled a variety of his menu options, the same thing happened. That is, the flavors are off just a bit.
I would definitely recommend using less sodium & oil than listed in the recipes, and I usually substitute agave nectar with coconut oil in the pie fillings just to reduce the sweetness.
Basically, it's a decent book that gives you a good idea of raw food options & provides a general starting point from which you can always alter recipes to your liking.
Book Review: Must have for Raw Food believers
Summary: 5 Stars
My husband and I are new to the raw food world. This is one of three books that have become a mainstay for us. Easy to understand and easy recipes to prepare and if that is not enough...they are delicious. One of our friends visited Rawvolution restaurant and said it was wonderful in every area. If you are new to raw food or have been on the journey, this is a great book for your library and one that you will reference often.Book Review: Great raw book!
Summary: 5 Stars
Matt's book is very user friendly with great recipes. I've enjoyed many of the recipes and the photos are helpful and beautiful. Another great raw book in my library!Book Review: Easy and delicious recipes
Summary: 5 Stars
I've only been cooking for a year so I was looking for something that was easy. I've made a couple of the soups and the ranch dressing. I also like making slight variations to the recipes. When using all organic ingredients the taste is unbelievable. The book is well laid out, and easily stays open on the kitchen table when you need to refer to a recipe.Book Review: A life changing book!
Summary: 5 Stars
This book has made such an impact in my life. Its beautiful color plates and simple recipes made me want to try everything...and everything I've tried has been amazingly healthy and quite delicious. Each time I've invited company to try out my new dishes, they've ordered a copy of this cookbook. Now we have raw food parties, each bringing a couple of dishes from RAWvolution, and have a delicious GUILT-FREE banquet.