Remembering Diamond Head, Remembering Hawai'i
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Book Subjects
Most talked about in Cookbooks I'd save if my house was on fire... America's Kitchen: Traditional & Contemporary Regional Cooking : Featuring Recipes from America's Most Celebrated Chefsby Anthony Dias Blue Turner Pub; Published: 1995-10; Hardcover; Book Best price: $5.96 Price in other shops: Remembering Diamond Head, Remembering Hawai'iby Lisa Parola Gaynier, Shirley Tong Parola Diamond Hawaii Press; Published: 1999-10; Paperback; Book Best price: $19.00 Price in other shops: Stonewall Kitchen Favorites: Delicious Recipes to Share with Family and Friends Every Dayby Jim Stott, Jonathan King, Kathy Gunst Clarkson Potter; Published: 2006-08-22; Hardcover; Book Best price: $14.99 Price in other shops: Special Taste of Florida : An Authorized Collection of 400 Outstanding Recipes from the Kitchens of Florida's Premier Restaurants, Resorts & Luxury Hotelsby Seagate Publishing, G. Dean Foster Parkshore Publishing; Published: 1995-12; Hardcover; Book Best price: $9.99 Price in other shops: Chefs of Aloha: Favorite Recipes from the Top Chefs of Hawai'iIsland Heritage Publishing; Published: 2002-11; Spiral-bound; Book Best price: $19.00 Price in other shops: The Pie Bookby Louis P. De Gouy Dover Publications; Published: 1974-06-01; Paperback; Book Best price: $19.72 The 15-Minute Single Gourmet: 100 Deliciously Simple Recipes for Oneby Paulette Mitchell MacMillan Publishing Company; Published: 1996-06; Paperback; Book Best price: $23.98 Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipesby Claudia Roden Rizzoli International Publications; Published: 1997-10-15; Hardcover; Book Best price: $19.87 Price in other shops: Cooking at the Kasbah: Recipes from My Moroccan Kitchenby Kitty Morse Chronicle Books; Published: 1998-09-01; Paperback; Book Best price: $9.18 Price in other shops: |