ServSafe: Coursebook with the Scantron Certification Exam Form
by National Restaurant Association
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Book Summary Information
Author: National Restaurant AssociationEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2004-02-09
ISBN: 0471478024
Number of pages: 496
Publisher: Wiley
Book Reviews of ServSafe: Coursebook with the Scantron Certification Exam Form
Book Review: A little dumbed-down, but an important book.
Summary: 4 Stars
This book was a required book for a sanitation class at my community college. Although some of the chapters are kind of silly ("The Safe Food Handler" - don't pee in the food, wash hands at work, don't get hair in product), the book does go over all of the basics very clearly and informitavley. The text comes with a scantron sheet that can allow you to take a certification test graded by the National Restaurant Association. The certificate is a MUST when applying to kitchens and hotels. The book is a bit pricey for the information it carries, and if you do not need the certification for your job or education, consider buying the book in either an older edition, or used.
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