Smoke & Spice - Revised Edition: Cooking With Smoke, the Real Way to Barbecue (Non)
by Cheryl Alters Jamison, Bill Jamison
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Book Summary Information
Author: Bill Jamison, Cheryl Alters JamisonEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2003-03-05
ISBN: 1558322620
Number of pages: 496
Publisher: Harvard Common Press
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