Casa Moro
by Samantha Clark
EBURY PRESS (RAND); Published: 2004-11-04; Hardcover; Book
Best price: $21.97

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El Bulli: 1998-2002
by Ferran Adria, Juli Soler, Albert Adria
Ecco; Published: 2005-08-01; Hardcover; Book
Best price: $589.31

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Cooking from the Heart of Spain: Food of La Mancha
by Janet Mendel
William Morrow Cookbooks; Published: 2006-05-01; Hardcover; Book
Best price: $4.40
Price in other shops: $24.95

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My Kitchen in Spain: 225 Authentic Regional Recipes
by Janet Mendel
William Morrow Cookbooks; Published: 2002-06-01; Hardcover; Book
Best price: $11.48
Price in other shops: $34.95

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Tastes of the Pyrenees, Classic and Modern: Classic and Modern
by Marina Chang
Hippocrene Books; Published: 2003-02; Hardcover; Book
Best price: $3.81
Price in other shops: $24.95

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The New Spanish Table
by Anya von Bremzen
Workman Publishing Company; Published: 2005-11-07; Hardcover; Book
Best price: $11.23
Price in other shops: $35.00

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Spanish Food and Cooking (Food & Drink)
by Pepita Aris
Lorenz Books; Published: 2003-12-25; Hardcover; Book
Best price: $10.00
Price in other shops: $35.00

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Cooking in Spain
by Janet Mendel
BookLink Distribution; Published: 1997-08-01; Paperback; Book
Best price: $1.55
Price in other shops: $29.95

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La Cocina de Mama: The Great Home Cooking of Spain
by Penelope Casas
Broadway; Published: 2005-03-22; Hardcover; Book
Best price: $15.29
Price in other shops: $29.95

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Tapas Made Easy
by Tomas Garcia
New Holland; Published: 2004-09-01; Paperback; Book
Best price: $1.85
Price in other shops: $12.95