The Ballymaloe Cookbook Summary and Reviews

The Ballymaloe Cookbook
by Myrtle Allen

The Ballymaloe Cookbook
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Book Summary Information

Author: Myrtle Allen
Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1984-12-12
ISBN: 0717113396
Number of pages: 203
Publisher: Gill & Macmillan

Book Reviews of The Ballymaloe Cookbook

Book Review: Excellent Irish Cookbook
Summary: 5 Stars

Quite simply, this is my favorite cookbook. I'm from Ireland so there is an element of bias but nevertheless you cannot beat Mrs Allen's simple advice such as how to roast meats properly and how to make the most of the subtle flavours that are inherently Irish. Furthermore, Myrtle Allen wrote beautifully. Her stories are very charming and I enjoy reading a few again each time I am cooking with this book. I can no longer pass a field of buttercups without a smile and a nod to this great woman.

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