The Figs Table: More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts
by Todd English, Sally Sampson
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Book Summary Information
Author: Sally Sampson, Todd EnglishEdition: Hardcover
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1998-11-11
ISBN: 0684852640
Number of pages: 240
Publisher: Simon & Schuster
Book Reviews of The Figs Table: More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts
Book Review: My god...
Summary: 5 Stars
To taste the food inspired by this book, we drove an hour and a half to Boston, found parking (amazingly difficult), then found that we would have an hour and ten minute wait in cold weather to get inside. Luckily they did take-out, so we recieved our Portobello Pizza, Tiramisu, and focaccia bread fairly quickly. We ate the pizza in the car, sans napkins, plates, or a beverage... and it was one of the best meals we have ever had. If you don't want to go through this, you can simply buy the cookbook and make it yourself.
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