The Food Processor Bible
by Norene Gilletz

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Book Summary Information

Book Reviews of The Food Processor Bible

Book Review: A really useful book for food processor owners
Summary: 4 Stars

Written in a chatty style, the book starts with some general information about food processors followed by the 'Smart Chart' which details how to process all kinds of foods and includes some very useful tips. Then come the recipes which are well laid out and simple to follow. Lots of them include variations to reduce fat and also to make them suitable for Passover (the author is Jewish) as well as microwave and freezer details. Each chapter begins with hints and tips to bear in mind when using recipes from that chapter.

The Roasted Butternut Squash Soup and Chocolate Chip Cookies have already been a huge hit in my house and I look forward to trying out more of the recipes soon. One caveat - the measurements in this book are the American cup system but there is a section at the front of the book converting cups to metric and imperial weights.

I wholeheartedly recommend this book

Cooking, Food & Wine Books