The Food of France Summary and Reviews

The Food of France
by Waverley Root

The Food of France
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Book Summary Information

Author: Waverley Root
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1992-06-02
ISBN: 0679738975
Number of pages: 496
Publisher: Vintage

Book Reviews of The Food of France

Book Review: Sure to stimulate un crise de foie in the reader
Summary: 4 Stars

"The Food of France" is a delicious, exhausting account of the cuisine of France - definitely not reading for those watching their cholesterol level. Highly recommended.

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