The Food of Italy
|
||
|
Book Subjects
Most talked about in Wine & Winemaking Books The Magic of Champagneby Andrew Jefford St Martins Pr; Published: 1993-09; Hardcover; Book Best price: $39.99 A Wine Miscellany: A Jaunt Through the Whimsical World of Wineby Graham Harding Clarkson Potter; Published: 2006-11-07; Hardcover; Book Best price: $3.00 Price in other shops: Cognac: A Liquid Historyby Salvatore Calabrese Cassell; Published: 2002-03; Hardcover; Book Best price: $4.91 Price in other shops: by James L. Butler, John J. Butler Indiana University Press; Published: 2001-09-01; Hardcover; Book Best price: $13.99 Price in other shops: by Oz Clarke Houghton Mifflin Harcourt; Published: 2008-11-03; Hardcover; Book Best price: $0.01 Price in other shops: by Oz Clarke Houghton Mifflin Harcourt; Published: 2007-11-12; Hardcover; Book Best price: $0.01 Price in other shops: by Courtney Cochran Studio; Published: 2007-10-04; Mass Market Paperback; Book Best price: $0.01 Price in other shops: Hugh Johnson's Pop-Up Wine Bookby Hugh Johnson Harpercollins; Published: 1989-11; Hardcover; Book Best price: $86.60 American Food and California Wine (Great American cooking schools)by Barbara Kafka Smithmark Pub; Published: 1985-08; Hardcover; Book Best price: $3.95 by Tilar J. Mazzeo HarperBusiness; Published: 2009-10-06; Paperback; Book Best price: $7.19 Price in other shops: |
Similar books summaries and other product reviews by Waverley Root North Point Press; Published: 1987-04; Hardcover; Book Best price: $8.95 Price in other shops: Sicily: Culinary Crossroads (Italy's Food Culture)by Giuseppe Coria, translated by Gaetano Cipolla Oronzo Editions, LLC; Published: 2009-01-08; Paperback; Book Best price: $24.95 by Elizabeth David Penguin Classics; Published: 1999-02-01; Paperback; Book Best price: $9.94 Price in other shops: by M. F. K. Fisher, Joan Reardon Wiley; Published: 2004-03-05; Paperback; Book Best price: $15.59 Price in other shops: by A. J. Liebling North Point Press; Published: 2004-09-29; Paperback; Book Best price: $8.42 Price in other shops: Auberge Of The Flowering Hearthby Roy Andries De Groot Ecco; Published: 1996-06-01; Paperback; Book Best price: $13.72 Price in other shops: by Madeleine Kamman Ten Speed Press; Published: 2010-08-10; Paperback; Book Best price: $9.82 Price in other shops: by Richard Olney Wiley; Published: 1992-06-02; Paperback; Book Best price: $10.94 Price in other shops: How Italian Food Conquered the Worldby John F. Mariani Palgrave Macmillan; Published: 2011-03-15; Hardcover; Book Best price: $12.50 Price in other shops: by Waverley Root Vintage; Published: 1992-06-02; Paperback; Book Best price: $9.58 Price in other shops: |