The French Laundry Cookbook
by Thomas Keller
List Price:
Our Price: $26.18
You Save: $23.82 (48%)
Availability: Usually ships in 1-2 business days
Buy Used: from $21.94 (click here)
Category: Book
See more book details and other editions
Book Summary Information
Author: Thomas KellerPhotographer: Deborah Jones
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1999-11-01
ISBN: 1579651267
Number of pages: 320
Publisher: Artisan
Book Reviews of The French Laundry Cookbook
Book Review: ...
Summary: 5 Stars
And you can't put it down, if you're a Foodie like me. The photography is gorgeous, for starters. I have severly damaged my copy by licking the stunningly detailed photographs. Thomas Keller's food is truly artwork, and the editor is to be commended for their excellent taste in putting this book together.The text is a nice blend of the practical (including techniques as basic as vegetable prep) and utterly fanciful (garnish and sauce techniques that are uncommon outside $150/person restaurants). The five recipes that I have tried have all been exceptional, and assume only a moderate level of kitchen experience and a good working knowledge of basic technique. These are *very complex* recipes. I usually do one of the items with the rest of the meal coming from other, less fussy, sources. This is Tweezer Food taken to a genuinely tasty end, unlike some presentations that just look "good enough to eat".
French Books
Book Subjects
- Arts & Photography
- Biographies & Memoirs
- Business & Investing
- Children's Books
- Comics & Graphic Novels
- Computers & Internet
- Cooking, Food & Wine
- Entertainment
- Gay & Lesbian
- Health, Mind & Body
- History
- Home & Garden
- Horror
- Law
- Literature & Fiction
- Mystery & Thrillers
- Nonfiction
- Outdoors & Nature
- Parenting & Families
- Professional & Technical
- Reference
- Religion & Spirituality
- Romance
- Science
- Science Fiction & Fantasy
- Sports
- Teens
- Travel
Most talked about in French Books
Recipes from a Chateau in Champagneby Robin McDouall, Sheila Bush
David & Charles; Published: 1982-05; Hardcover; Book
Best price: $214.99
The Finest Wines of Champagne: A Guide to the Best Cuvées, Houses, and Growers (The World's Finest Wines)by Michael Edwards
University of California Press; Published: 2009-10-14; Paperback; Book
Best price: $21.99
Price in other shops:
Dionne Lucas Book French Cookingby Rh Value Publishing
Gramercy; Published: 1986-07-09; Hardcover; Book
Best price: $68.61
Six Minute Souffle and Other Culinary DelightsClarkson N. Potter, Inc.; Published: 1976-06-01; Hardcover; Book
Best price: $2.99
Price in other shops:
L'Atelier of Alain Ducasse : The Artistry of a Master Chef and His Protegesby Alain Ducasse, Jean-Francoise Revel, Benedict Beauge, Herve Amiard
Wiley; Published: 2000-02-11; Hardcover; Book
Best price: $42.00
Price in other shops:
MODERN FRENCH COOKINGby Wolfgang Puck
Houghton Mifflin; Published: 1981-11-20; Hardcover; Book
Best price: $48.99
Mastering the art of French Cooking 50th Anniversaryby Julia Child, Louisette Bertholle, Simone Beck
Alfred A. Knopf; Published: 2001-10-16; Hardcover; Book
Best price: $18.00
Price in other shops:
Mccall's Best One-Dish Mealsby Editors of McCall'S Magazine
Little, Brown; Published: 1994-10-01; Paperback; Book
Price in other shops:
Made in Marseille: Food and Flavors from France's Mediterranean Seaportby Daniel Young, Sebastien Boffredo
William Morrow Cookbooks; Published: 2002-09-03; Hardcover; Book
Best price: $6.84
Price in other shops:
Lunch in Paris: A Love Story, with Recipesby Elizabeth Bard
Back Bay Books; Published: 2011-02-07; Paperback; Book
Best price: $7.57
Price in other shops:
Similar books summaries and other product reviews
Eleven Madison Park: The Cookbookby Daniel Humm, Will Guidara
Little, Brown and Company; Published: 2011-11-11; Hardcover; Book
Best price: $23.50
Price in other shops:
White Heatby Marco Pierre White
Mitchell Beazley; Published: 2009-05-01; Paperback; Book
Best price: $8.80
Price in other shops:
A Day at elBulliby Ferran Adrià, Albert Adrià, Juli Soler
Phaidon Press; Published: 2010-06-16; Paperback; Book
Best price: $25.71
Price in other shops:
Noma: Time and Place in Nordic Cuisineby René Redzepi
Phaidon Press; Published: 2010-10-04; Hardcover; Book
Best price: $32.64
Price in other shops:
Le Bernardin Cookbook: Four-Star Simplicityby Eric Ripert, Maguy Le Coze
Clarkson Potter; Published: 1998-09-01; Hardcover; Book
Best price: $27.00
Price in other shops:
The Fat Duck Cookbookby Heston Blumenthal
Bloomsbury USA; Published: 2009-10-13; Hardcover; Book
Best price: $34.27
Price in other shops:
Alineaby Grant Achatz
Achatz; Published: 2008-10-01; Hardcover; Book
Best price: $35.56
Price in other shops:
Bouchonby Thomas Keller
Artisan; Published: 2004-11-15; Hardcover; Book
Best price: $26.50
Price in other shops:
Momofukuby David Chang, Peter Meehan
Clarkson Potter; Published: 2009-10-27; Hardcover; Book
Best price: $19.50
Price in other shops:
Ad Hoc at Homeby Thomas Keller
Workman Press; Artisan; Published: 2009-11-06; Hardcover; Book
Best price: $24.99
Price in other shops: