Essential Curry Kit
by Camellia Panjabi
Tuttle Publishing; Published: 1998-03-15; Paperback; Book
Best price: $12.98
Price in other shops: $34.95

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Salt and Pepper: 135 Perfectly Seasoned Recipes
by Michele A. Jordan
Broadway; Published: 1999-04-20; Hardcover; Book
Best price: $40.90

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Extra Garlic, Please!
by Christian Chase
Authorhouse; Published: 2001-12; Paperback; Book
Best price: $19.99

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The Modern Herbal Primer: A Simple Guide to the Magic and Medicine of 100 Healing Herbs (Old Farmer's Almanac Home Library)
by Nancy Burke
Time-Life Books; Published: 2000-11; Paperback; Book
Best price: $30.68

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Chef Paul Prudhomme's Seasoned America
by Paul Prudhomme
William Morrow Cookbooks; Published: 1991-10-24; Hardcover; Book
Best price: $27.97

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China Bayles' Book of Days
by Susan Wittig Albert
Berkley Trade; Published: 2006-10-03; Paperback; Book
Best price: $8.48
Price in other shops: $16.00

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Desserts from an Herb Garden
by Sharon Kebschull Barrett
St. Martin's Press; Published: 1999-06-01; Hardcover; Book
Best price: $21.99
Price in other shops: $24.95

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The Herbalist in the Kitchen (The Food Series)
by Gary Allen
University of Illinois Press; Published: 2007-05-29; Hardcover; Book
Best price: $13.40
Price in other shops: $67.00

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Vinegars and Catsup; Interpretation of Standards, Analysis, Etc
by Ralph Ordway Brooks
General Books LLC; Published: 2010-10-14; Paperback; Book
Best price: $14.13
Price in other shops: $14.14

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The Healing Kitchen: An Indoor Herb-Garden Pharmacy for Cooks
by Patricia Stapley
Macmillan General Reference; Published: 1996-04; Hardcover; Book
Best price: $15.00
Price in other shops: $17.95