The Joy of Pickling: 200 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market Summary and Reviews

The Joy of Pickling: 200 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market
by Linda Ziedrich

The Joy of Pickling: 200 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market
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Book Summary Information

Author: Linda Ziedrich
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1999-10
ISBN: 1558321330
Number of pages: 368
Publisher: Harvard Common Press

Book Reviews of The Joy of Pickling: 200 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market

Book Review: Excellent! With great variety.
Summary: 5 Stars

Linda has brought a wonderful variety of pickling recipes from around the world together in one book. The latest USDA pocedures and processes are used and described in great detail. Which I think is just wonderful. From reading her little notes on these recipes you just know she has tried these recipes her self and you just can't wait to try them out. Just thinking about my next project gets my mouth watering. This is a must have in the preserving kitchen.

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