The New Taste of Chocolate: A Cultural and Natural History of Cacao with Recipes Summary and Reviews

The New Taste of Chocolate: A Cultural and Natural History of Cacao with Recipes
by Maricel E. Presilla

The New Taste of Chocolate: A Cultural and Natural History of Cacao with Recipes
List Price: $32.50
Our Price: $14.00
You Save: $18.50 (57%)
Availability: Usually ships in 1-2 business days
Buy Used: from $2.95 (click here)
Category: Book
See more book details and other editions


or

Book Summary Information

Author: Maricel E. Presilla
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2000-10-01
ISBN: 1580081436
Number of pages: 160
Publisher: Ten Speed Press

Chocolate Books

Book Subjects
Most talked about in Chocolate Books
Fantasy Chocolate Desserts ImageFantasy Chocolate Desserts
by Robert Lambert
Chronicle Books; Published: 1988-11-01; Paperback; Book
Best price: $2.00
Price in other shops: $14.95
The Magnet Gourmet Chocolate Cookbook ImageThe Magnet Gourmet Chocolate Cookbook
by Inc Staff Sterling Publishing Compa
Sterling Pub Co Inc; Published: 1997-10; Paperback; Book
Price in other shops: $4.95
Chocolate ImageChocolate
Book Sales; Published: 1994-05; Hardcover; Book
Best price: $24.00
Chocolate: 2010 Mini Day-to-Day Calendar ImageChocolate: 2010 Mini Day-to-Day Calendar
by LLC Andrews McMeel Publishing
Andrews McMeel Publishing; Published: 2009-07-15; Calendar; Book
Best price: $35.99
Chocolate: 2009 Mini Day-to-Day Calendar ImageChocolate: 2009 Mini Day-to-Day Calendar
by LLC Andrews McMeel Publishing
Andrews McMeel Publishing; Published: 2008-07-01; Calendar; Book
Best price: $24.88
Chocolate 2007 Mini Day-to-Day Calendar ImageChocolate 2007 Mini Day-to-Day Calendar
by LLC Andrews McMeel Publishing
Andrews McMeel Publishing; Published: 2006-07-01; Calendar; Book
Best price: $4.00
Price in other shops: $7.99
Chocolate Passion: Recipes and Inspiration from the Kitchens of Chocolatier Magazine ImageChocolate Passion: Recipes and Inspiration from the Kitchens of Chocolatier Magazine
by Tish Boyle, Timothy Moriarty
Wiley; Published: 1999-10-25; Hardcover; Book
Best price: $16.39
Price in other shops: $50.00
Chocolates and Confections Instructor's Manual ImageChocolates and Confections Instructor's Manual
by CIA
Hungry Minds Inc,U.S.; Published: 2007-04-11; Paperback; Book
A Year in Chocolate: Four Seasons of Unforgettable Desserts ImageA Year in Chocolate: Four Seasons of Unforgettable Desserts
by Alice Medrich
Warner Books; Published: 2001-10-24; Hardcover; Book
Best price: $14.97
Price in other shops: $25.95
Chocolate and Vanilla ImageChocolate and Vanilla
by Gale Gand, Lisa Weiss
Clarkson Potter; Published: 2006-10-10; Hardcover; Book
Best price: $8.80
Price in other shops: $22.50
Similar books summaries and other product reviews
The True History of Chocolate (Second Edition) ImageThe True History of Chocolate (Second Edition)
by Sophie D. Coe, Michael D. Coe
Thames & Hudson; Published: 2007-10-29; Paperback; Book
Best price: $12.93
Price in other shops: $21.95
The Chocolate Tree: A Natural History of Cacao ImageThe Chocolate Tree: A Natural History of Cacao
by Allen M. Young
University Press of Florida; Published: 2007-05-13; Paperback; Book
Best price: $19.84
Price in other shops: $24.95