The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
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Book Subjects
Most talked about in My cookbooks The Dean and DeLuca Cookbookby David Rosengarten, Joel Dean, Giorgio DeLuca Random House; Published: 1996-10-08; Paperback; Book Best price: $8.74 Price in other shops: A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for funby Marcy Goldman Cookbook; Oxmoor House; Published: 2007-09-15; Hardcover; Book Best price: $14.99 Price in other shops: Baking: From My Home to Yoursby Dorie Greenspan Houghton Mifflin Harcourt; Published: 2006-09-25; Hardcover; Book Best price: $15.97 Price in other shops: The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Showby Lynne Rossetto Kasper, Sally Swift Clarkson Potter; Published: 2008-04-08; Hardcover; Book Best price: $20.35 Price in other shops: Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Againby Ina Garten Random House; Clarkson Potter; Published: 2006-10-24; Hardcover; Book Best price: $15.79 Price in other shops: Taste of the Midwest: 12 States, 101 Recipes, 150 Meals, 8,207 Miles and Millions of Memories (Best of the Midwest Book)by Dan Kaercher Globe Pequot; Published: 2006-06-01; Hardcover; Book Best price: $21.96 Price in other shops: Pie: 300 Tried-and-True Recipes for Delicious Homemade Pieby Ken Haedrich HARVARD COMMON PRESS; Harvard Common Press; Published: 2004-09; Paperback; Book Best price: $16.71 Price in other shops: Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cookingby Julia Child Knopf; Published: 2000-11-14; Hardcover; Book Best price: $5.79 Price in other shops: Gifts for Giving: Gift Mixes & Delights from the Kitchen, Plus Year Round Ideas for Wrapping It Up & Giving (Gooseberry Patch)by Gooseberry Patch Gooseberry Patch; Published: 2002-09-01; Plastic Comb; Book Best price: $7.10 Price in other shops: How to Eat Like a Republican: Or, Hold the Mayo, Muffy--I'm Feeling Miracle Whipped Tonightby Susanne Grayson Townsend Villard; Published: 2004-07-13; Paperback; Book Best price: $5.93 Price in other shops: |
Similar books summaries and other product reviews by Molly Wizenberg Simon & Schuster; Published: 2009-03-03; Hardcover; Book Best price: $13.50 Price in other shops: by Mary Ann Shaffer, Annie Barrows Dial Press Trade Paperback; Published: 2009-05-05; Paperback; Book Best price: $7.50 Price in other shops: Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchenby Jon Shook, Vinny Dotolo, Raquel Pelzel Clarkson Potter; Published: 2008-08-26; Paperback; Book Best price: $15.13 Price in other shops: Fish Without a Doubt: The Cook's Essential Companionby Rick Moonen, Roy Finamore Houghton Mifflin Harcourt; Published: 2008-04-29; Hardcover; Book Best price: $17.89 Price in other shops: How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Foodby Mark Bittman Wiley; Published: 2008-10-20; Hardcover; Book Best price: $15.99 Price in other shops: The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolutionby Alice Waters Clarkson Potter; Published: 2007-10-02; Hardcover; Book Best price: $21.33 Price in other shops: A Platter of Figs and Other Recipesby David Tanis Artisan; Published: 2008-10-01; Hardcover; Book Best price: $19.25 Price in other shops: The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Foodby Lynne Rossetto Kasper William Morrow Cookbooks; Published: 1992-09-21; Hardcover; Book Best price: $17.98 Price in other shops: Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredientsby Ina Garten Random House; Clarkson Potter; Published: 2008-10-28; Hardcover; Book Best price: $18.77 Price in other shops: Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Bakingby Jeff Hertzberg MD, Zoe Francois Thomas Dunne Books; Published: 2007-11-13; Hardcover; Book Best price: $15.44 Price in other shops: |