The Ultimate Frozen Dessert Book: A Complete Guide to Gelato, Sherbert, Granita, and Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, and ... of Ways to Customize Every Recipe to Your
by Bruce Weinstein, Mark Scarbrough
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Book Summary Information
Author: Bruce Weinstein, Mark ScarbroughEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2005-05-01
ISBN: 0060597070
Number of pages: 256
Publisher: William Morrow Cookbooks
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