Trail Food: Drying and Cooking Food for Backpacking and Paddling
by Alan Kesselheim
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Book Summary Information
Author: Alan KesselheimBrand: Liberty Mountain
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1998-02-01
ISBN: 0070344361
Number of pages: 112
Publisher: International Marine/Ragged Mountain Press
Book Reviews of Trail Food: Drying and Cooking Food for Backpacking and Paddling
Book Review: Excellant and Concise - Worth Every Penny
Summary: 5 Stars
KESSELHEIM knows how to appeal to a useful purpose and makes a simple process an ease to work with. His book is what everyone should have on their bookshelf or carry a copy in your backback with some blank paper and pencil to plan future trail meals. You don't need glitz to be good. Christopher D. BORDEN - RCMP - Northern BC
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