Wine with Food Summary and Reviews

Wine with Food
by Joanna Simon

Wine with Food
List Price: $27.00
Our Price: $0.38
You Save: $26.62 (99%)
Availability: Usually ships in 1-2 business days
Category: Book
See more book details and other editions


or

Book Summary Information

Author: Joanna Simon
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1997-02-13
ISBN: 0684835223
Number of pages: 160
Publisher: Simon & Schuster

Spirits Books

Book Subjects
Most talked about in Spirits Books
Oz Clarke's Bordeaux ImageOz Clarke's Bordeaux
by Oz Clarke
Little, Brown Book Group; Published: 2006-10-26; Hardcover; Book
Wines of Bordeaux ImageWines of Bordeaux
by Clive Coates
Weidenfeld & Nicolson; Published: 2004-08-12; Hardcover; Book
Best price: $6.07
Wine Brands: Success Strategies for New Markets, New Consumers and New Trends ImageWine Brands: Success Strategies for New Markets, New Consumers and New Trends
by Evelyne Resnick
Palgrave Macmillan; Published: 2008-06-15; Hardcover; Book
Best price: $38.50
Price in other shops: $53.00
America Walks into a Bar: A Spirited History of Taverns and Saloons, Speakeasies and Grog Shops ImageAmerica Walks into a Bar: A Spirited History of Taverns and Saloons, Speakeasies and Grog Shops
by Christine Sismondo
Oxford University Press, USA; Published: 2011-06-21; Hardcover; Book
Best price: $14.15
Price in other shops: $24.95
Oz Clarke's New Encyclopedia of Wine ImageOz Clarke's New Encyclopedia of Wine
by Oz Clarke
Mariner Books; Published: 2003-11-10; Paperback; Book
Best price: $6.50
Price in other shops: $24.00
Oz Clarke's Pocket Wine Guide 2005 (Oz Clarke's Pocket Wine Guides) ImageOz Clarke's Pocket Wine Guide 2005 (Oz Clarke's Pocket Wine Guides)
by Oz Clarke
Houghton Mifflin Harcourt; Published: 2004-11-01; Hardcover; Book
Best price: $0.01
Price in other shops: $14.00
Anatomy of the Wine Trade: Abe's Sardines and Other Stories ImageAnatomy of the Wine Trade: Abe's Sardines and Other Stories
by Simon Loftus
Harpercollins; Published: 1987-09; Hardcover; Book
Best price: $11.98
Price in other shops: $15.95
Floyd Uncorked ImageFloyd Uncorked
by Jonathan Pedley, Keith Floyd
Collins; Published: 1999-06; Paperback; Book
Best price: $41.92
The Way to Make Wine: How to Craft Superb Table Wines at Home, With a New Preface ImageThe Way to Make Wine: How to Craft Superb Table Wines at Home, With a New Preface
by Sheridan Warrick
University of California Press; Published: 2010-04-01; Paperback; Book
Best price: $19.03
Price in other shops: $29.95
A Wine Journey along the Russian River ImageA Wine Journey along the Russian River
by Steve Heimoff
University of California Press; Published: 2005-09-01; Hardcover; Book
Best price: $13.00
Price in other shops: $45.00
Similar books summaries and other product reviews
Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food ImagePerfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food
by Evan Goldstein, Joyce Goldstein
University of California Press; Published: 2006-05-15; Hardcover; Book
Best price: $21.31
Price in other shops: $34.95
World Atlas of Wine ImageWorld Atlas of Wine
by Hugh Johnson, Jancis Robinson
HomeAndWine.com; MITCH; Published: 2007-10-01; Hardcover; Book
Best price: $29.50
Price in other shops: $50.00
Larousse Gastronomique ImageLarousse Gastronomique
Clarkson Potter; Published: 2001-10-02; Hardcover; Book
Best price: $89.59
What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers ImageWhat to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers
by Andrew Dornenburg, Karen Page
Bulfinch; Published: 2006-09; Hardcover; Book
Best price: $17.50
Price in other shops: $35.00
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated ImageLarousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated
by Librairie Larousse
Clarkson Potter; Published: 2009-10-13; Hardcover; Book
Best price: $50.00
Price in other shops: $90.00
The World Encyclopedia of Cheese ImageThe World Encyclopedia of Cheese
by Juliet Harbutt
Anness; Published: 2002-05-01; Hardcover; Book
Best price: $10.50
Price in other shops: $35.00
The Oxford Companion to Wine, 3rd Edition ImageThe Oxford Companion to Wine, 3rd Edition
Oxford University Press, USA; Published: 2006-10-01; Hardcover; Book
Best price: $33.66
Price in other shops: $65.00
Wine Marketing & Sales, 2nd Edition ImageWine Marketing & Sales, 2nd Edition
by Paul Wagner, Liz Thach, Janeen Olsen
Wine Appreciation Guild; Published: 2010-11-12; Hardcover; Book
Best price: $44.65
Price in other shops: $75.00
Wine Production: Vine to Bottle (Food Industry Briefing) ImageWine Production: Vine to Bottle (Food Industry Briefing)
by Keith Grainger, Hazel Tattersall
Wiley-Blackwell; Published: 2005-10-10; Paperback; Book
Best price: $68.00
Price in other shops: $95.00
Essential Winetasting: The Complete Practical Winetasting Course ImageEssential Winetasting: The Complete Practical Winetasting Course
by Michael Schuster
Mitchell Beazley; Published: 2009-09-01; Paperback; Book
Best price: $13.05
Price in other shops: $22.99